Menus
Afternoons at Cecchi's
Available from 3-5pm daily May 17th - September 1st-
NEW YORK HAPPY MEAL
martini & fries
$25
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HALF DOZEN OYSTERS*
mignonette, cocktail sauce
$25
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JUMBO SHRIMP COCKTAIL
cocktail sauce
3 for $24
additional $8
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LOBSTER SALAD LETTUCE WRAPS
housemade old bay chips
2 for $29
additional $15
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ROAST PORK SANDWICH
ciabatta, pork shoulder, broccolini, welsh cheddar, house made garlic mayo
$25
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CECCHI'S BURGER*
house sauce, american cheese, pickled green tomatoes, fries
$35
Add bacon $7
GF bun available
-
STEAK AND FRIES*
brown butter béarnaise
$45
-
FRIES
$16
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ONION RINGS
$18
NEW YORK HAPPY MEAL
MARTINI & FRIES | $25
Every day 5-6pm & one hour before close
*Available at the bar only
THE PERFECT SUNDAY SUPPER
THREE-COURSE MENU | $65
Every Sunday from 5pm-close
*Available for two or more guests
APPETIZERS
choice of
MARKET SALAD
arugula, radicchio, red endive, fennel, plums, toasted pistachios, white balsamic dressing
COD CAKES
tartar sauce, charred lemon
MAIN
for the table
WHOLE ROASTED CHICKEN
Brussels sprouts, fingerling potatoes
DESSERT
choice of
CHOCOLATE CAKE
mocha whipped cream
APPLE CRISP
vanilla ice cream
DINNER MENU
SNACKS
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MARINATED OLIVES
$9
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PICKLE BOWL
$9
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ARTISANAL DINNER ROLLS
blend of heirloom grains, cultured butter
3 for $7
additional $2.50 per each
GF available
-
STUFFED MUSHROOMS
wild mushrooms, black truffles, breadcrumbs, grana padano
$21
-
CHIPS AND CAVIAR*
black sturgeon caviar, housemade potato chips, crème fraîche, chives
$65
-
LOBSTER SALAD LETTUCE WRAPS
housemade old bay chips
2 for $29
additional $15
-
MEAT AND CHEESE BOARD
hand-selected artisanal cheeses and cured meats
$24
GF crackers available
-
SAN GENNARO IN A BLANKET
sausage and peppers, mozzarella, puff pastry, tomato sauce
6 for $15
12 for $28
APPETIZERS
-
MARKET SALAD
arugula, radicchio, red endive, fennel, radish, toasted pistachios, white balsamic dressing
$19
-
NOT A WEDGE
red onion, russian dressing, cherry tomatoes, bacon, blue cheese, chives
$25
-
HALF DOZEN OYSTERS*
mignonette, cocktail sauce
$25
-
JUMBO SHRIMP COCKTAIL
cocktail sauce
3 for $24
additional $8
-
‘BAERI’ BLACK STURGEON CAVIAR*
28g, traditional accompaniments
$165
GF toast available
-
CHICKEN LIVER MOUSSE
red onion marmalade, gribiche
$19
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APRICOT GLAZED RIBS
coleslaw
$25
MAINS
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SPRING VEGETABLES
braised and grilled cauliflower, charred carrot purée, roasted broccolini, sweet and sour kumquats
$29
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WILD STRIPED BASS
p.e.i. mussels, asparagus, leeks, english peas, white wine jus, grilled sourdough
$44
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PAN ROASTED WILD BLACK COD
cipollini onions, fingerling potatoes, mushrooms, white wine butter sauce
$43
-
CHICKEN À LA KING
peas, carrots, mushrooms, puff pastry
$35
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PAN SEARED PORK CHOP*
mashed potatoes with horseradish crème fraîche, honey whole grain mustard sauce, broccolini
$45
-
SAUTÉED CALF'S LIVER
caramelized onion, slab bacon, mashed potatoes
$39
FROM THE GRILL
-
NORTH ATLANTIC SWORDFISH
roasted tri-color cauliflower, golden currant and pine nut relish, house cured pancetta
$45
-
CECCHI'S BURGER*
house sauce, american cheese, pickled green tomatoes, fries
$35
Add bacon $7
GF bun available
-
STEAK AND FRIES*
brown butter béarnaise
$45
-
PRIME NY STRIP*
cipollini onions, lunchbox peppers, fingerling potatoes
$75
-
14 OZ BONE-IN VEAL CHOP
grilled vegetables, wilted arugula, crispy artichoke hearts, marrow, demi-glace
$89
SIDES
-
SAUTÉED GREENS
$16
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CREAMED SPINACH
$18
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FRIES
$16
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ONION RINGS
$18
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MASHED POTATOES
$16
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MAC & CHEESE
$21
add bacon $5
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
DRINKS
NEW YORK HAPPY MEAL
MARTINI & FRIES - $25
Every day 5-6pm & one hour before close
*available at the bar only
COCKTAILS
-
APPLETINI
vodka, apple pucker, lemon
$21
-
POMEGRANATE COSMO
vodka, lime, pomegranate
$20
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YOU'RE SO CUKE
gin, basil, cucumber, lime
$22
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WAKE ME UP AND F**K ME UP
reposado tequila, espresso, coffee cordial
$24
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TICKLE ME PRICKLY
tequila, prickly pear, habanero shrub
$21
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BELLS OF HELL
mezcal, ginger, blackcurrant, mint
$19
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NO MONKEY BUSINESS
rum, banana liqueur, amaretto, lime
$18
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WHY IS THE RUM GONE?
tequila, mezcal, coconut cream, pineapple
$20
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PAULIE WALNUTS
bourbon, chartreuse, apricot, walnut
$19
BEER & CIDER
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MONTAUK PILSNER
$8
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SLOOP JUICE BOMB IPA
$8
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GHOST BREWING AMBER
$8
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ETIENNE DUPONT CIDRE 2022
375 mL
$20
WINES BY THE GLASS
SPARKLING
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CREMANT DE BOURGOGNE
V Chastenay
$17
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CHAMPAGNE
Roederer ‘Collection 244’
$32
WHITE
-
MUSCADET
Batard Langelier 2023
$15
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SANCERRE
Domaine Durand 2023
$28
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BORDEAUX BLANC
Château Loudenne 2019
$19
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CHARDONNAY
Bouchaine 2020
$22
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CHABLIS
Pascal Bouchard 2023
$24
ROSÉ
-
GRENACHE
Bonny Doon ‘Vin Gris de Cigare’ 2023
$18
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PROVENCE
Chateau de Selle’ 2023
$24
RED
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PINOT NOIR
Holloran 2022
$24
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RED BURGUNDY
Chofflet 'Givry - Clos Jus' 2020
$32
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CÔTES DU RHONE
Delas 2022
$17
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CABERNET SAUVIGNON
Hedges 2021
$22
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MARGAUX
Baron de Brane 2020
$25
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GAMAY
Henry Marionnet 2023
$17
ZERO PROOF
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NOPEROL SPRITZ
bittersweet aperitif, french bloom bubbly
$14
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NOT SO CUKE
zero proof gin, basil, cucumber, lime
$14
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SPICY NADA-RITA
blue agave spirit, lime, agave, habanero
$14
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FRENCH BLOOM
organic french bubbly
$14
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ATHLETIC RUN WILD IPA
0% ABV
$8
WINE LIST
Download PDFDESSERTS
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CLASSIC NEW YORK CHEESECAKE
passion fruit coulis
$21
-
CHOCOLATE CAKE
mocha whipped cream
$21
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ICE CREAM SUNDAE
vanilla ice cream, chocolate ice cream, strawberry sorbet, chocolate sauce, candied walnuts, whipped cream, cherry on top
$21
-
APPLE CRISP
vanilla ice cream
$21
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SELECTION OF ICE CREAM AND SORBET