NEW YORK HAPPY MEAL
Every day 5-6pm & one hour before close*Available at the bar only
THE PERFECT SUNDAY SUPPER
Every Sunday from 5pm-close*Available for two or more guests
choice of
MARKET SALADarugula, radicchio, red endive, fennel, plums, toasted pistachios, white balsamic dressing
APRICOT GLAZED RIBScoleslaw
for the table
WHOLE ROASTED CHICKENBrussels sprouts, fingerling potatoes
CHOCOLATE CAKEmocha whipped cream
APPLE CRISPvanilla ice cream
MARINATED OLIVES
$9
PICKLE BOWL
ARTISANAL DINNER ROLLS
blend of heirloom grains, cultured butter
3 for $7
additional $2.50 per each
GF available
STUFFED MUSHROOMS
wild mushrooms, black truffles, breadcrumbs, grana padano
$21
CHIPS AND CAVIAR*
black sturgeon caviar, housemade potato chips, crème fraîche, chives
$65
LOBSTER SALAD LETTUCE WRAPS
housemade old bay chips
2 for $29
additional $15
COD CAKES
tartar sauce, charred lemon
2 for $18
3 for $23
MEAT AND CHEESE BOARD
hand-selected artisanal cheeses and cured meats
$24
GF crackers available
SAN GENNARO IN A BLANKET
sausage and peppers, mozzarella, puff pastry, tomato sauce
6 for $15
12 for $28
MARKET SALAD
arugula, radicchio, red endive, fennel, bosc pears, toasted pistachios, white balsamic dressing
$19
NOT A WEDGE
red onion, russian dressing, cherry tomatoes, bacon, blue cheese, chives
$25
HALF DOZEN OYSTERS*
mignonette, cocktail sauce
JUMBO SHRIMP COCKTAIL
cocktail sauce
3 for $24
additional $8
‘BAERI’ BLACK STURGEON CAVIAR*
28g, traditional accompaniments
$165
GF toast available
CHICKEN LIVER MOUSSE
red onion marmalade, gribiche
APRICOT GLAZED RIBS
coleslaw
WINTER VEGETABLES
honeynut squash, grilled cabbage, eggplant, roasted red pepper purée, crispy leeks
$28
PAN ROASTED WILD BLACK COD
cipollini onions, fingerling potatoes, mushrooms, white wine butter sauce
$43
CHICKEN À LA KING
peas, carrots, mushrooms, puff pastry
$35
PAN SEARED PORK CHOP*
mashed potatoes with horseradish crème fraîche, honey whole grain mustard sauce, broccolini
$45
SAUTÉED CALF'S LIVER
caramelized onion, slab bacon, mashed potatoes
$39
WHOLE GRILLED CATSKILL RAINBOW TROUT
string beans, caper herb sauce, almonds
$51
CECCHI'S BURGER*
house sauce, american cheese, pickled green tomatoes, fries
Add bacon $7
STEAK AND FRIES*
brown butter béarnaise
PRIME NY STRIP*
cipollini onions, lunchbox peppers, fingerling potatoes
$75
AUSTRALIAN RACK OF LAMB*
roasted parsnips, carrots, figs, red wine glaze
SAUTÉED GREENS
$15
CREAMED SPINACH
$16
FRIES
ONION RINGS
$18
MASHED POTATOES
MAC & CHEESE
add bacon $5
BRUSSELS SPROUTS
balsamic glaze, lardons, grana padano
$17
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
$165 per person
Please note that on Friday, February 14th, our Valentine's Day prix fixe menu will be the exclusive offering for dinner.
PUMPERNICKEL CROSTINI
smoked sable, cucumber, tobiko
BEET & BUTTERNUT SQUASH NAPOLEAN
creamy goat cheese
CHILLED OYSTERS
blood orange granita
NANTUCKET SCALLOPS ROCKEFELLER
creamed spinach, house cured pancetta
PAN SEARED FOIE GRAS
pomegranate gastrique, brioche
supplement $25
SALAD OF WINTER GREENS
red watercress, frisée, winter radish, bosc pear, candied walnuts, port wine vinaigrette
GRILLED & BRAISED CAULIFLOWER
charred carrot purée, roasted broccolini, sweet & sour kumquats
PAN ROASTED TURBOT
sunchokes, roasted leeks, tarragon and juniper berry butter sauce
LONG ISLAND DUCK BREAST
baby root vegetables, passionfruit and coriander demi-glace
TOURNEDOS ROSSINI
foie gras, truffles, madeira sauce
DARK CHOCOLATE MOUSSE
fresh berries
Menu is subject to change based on seasonality
MARTINI & FRIES - $25
Every day 5-6pm & one hour before close*available at the bar only
APPLETINI
vodka, apple pucker, lemon
POMEGRANATE COSMO
vodka, lime, pomegranate
$20
YOU'RE SO CUKE
gin, basil, cucumber, lime
$22
WAKE ME UP AND F**K ME UP
reposado tequila, espresso, coffee cordial
TICKLE ME PRICKLY
tequila, prickly pear, habanero shrub
BELLS OF HELL
mezcal, ginger, blackcurrant, mint
NO MONKEY BUSINESS
rum, banana liqueur, amaretto, lime
WHY IS THE RUM GONE?
tequila, mezcal, coconut cream, pineapple
PAULIE WALNUTS
bourbon, chartreuse, apricot, walnut
EBBS PILSNER
$8
FOUNDERS OKTOBERFEST
SLOOP JUICE BOMB IPA
SIX POINT IMPERIAL STOUT 'MASTER BLEND'
ATHLETIC RUN WILD IPA
0% ABV
ETIENNE DUPONT CIDRE 2022
375 mL
CREMANT DE BOURGOGNE
V Chastenay
ROSÉ
Schramsberg 2020
$26
CHAMPAGNE
Roederer ‘Collection 244’
$32
French Bloom
0% ABV, France NV
$14
MUSCADET
Choblet 2022
SANCERRE
Domaine Durand 2022
BORDEAUX BLANC
Chateau Loudenne 2018
CHARDONNAY
Bouchaine 2020
BOURGOGNE BLANC
Rémi Jobard 2022
$29
PROVENCE
Domaine Ott ‘By Ott’ 2022
PINOT NOIR
Holloran 2022
BOURGOGNE ROUGE
Faiveley 2022
COTES DU RHONE
Delas 2022
CABERNET SAUVIGNON
Hedges 2021
MARGAUX
Baron de Brane 2020
CLASSIC NEW YORK CHEESECAKE
passion fruit coulis
CHOCOLATE CAKE
mocha whipped cream
ICE CREAM SUNDAE
vanilla ice cream, chocolate ice cream, strawberry sorbet, chocolate sauce, candied walnuts, whipped cream, cherry on top
APPLE CRISP
vanilla ice cream
SELECTION OF ICE CREAM AND SORBET
